Make Delicious Cakes From a Mix - Easy Fruit Cocktail Confetti, Chocolate Chip and Tasty Coffee

!9#: Make Delicious Cakes From a Mix - Easy Fruit Cocktail Confetti, Chocolate Chip and Tasty Coffee

Homemade cakes are always special and a great way to show family and friends how much you care. Here are some "different" recipes to help you make some very special cakes that will be different. Choices are an Easy Fruit Cocktail Confetti Cake that starts with a boxed lemon cake mix, the Chocolate Chip Cake also uses a boxed mix, this time the mix is Devil's Food.

EASY FRUIT COCKTAIL CONFETTI CAKE
1 box lemon cake mix
3 eggs
1 can (17-oz) fruit cocktail

Preheat 350 degrees. Grease and lightly flour a 10-inch tube pan; set aside.

In a large mixer bowl, combine cake mix, undrained fruit cocktail, and the eggs; beat as the cake mix package directs. Turn the batter into the prepared tube pan. Bake at 350 degrees for 1 hour or until cake is done. Cool for 20 minutes on a wire rack. Remove from pan to the wire rack and completely cool. Frost with your favorite frosting.

EASY CHOCOLATE CHIP CAKE
1 reg size pkg Devil's Food cake mix
1/4 cup canola oil
2 eggs
1 1/4 cups water
1 pkg (4-serving size) instant chocolate pudding
1 pkg (6-oz) chocolate chips

Preheat oven to 350 degrees.

Pour the canola oil into a 13 X 9-inch pan. Tilt pan until the bottom is covered with the oil. Put the rest of the ingredients into the pan and stir with a fork until blended, about two minutes. Scrape sides and spread the batter evenly in the pan. Bake at 350 degrees for 35 to 45 minutes or until a wooden toothpick inserted in the center comes out clean.

Sprinkle the cooled cake with powdered sugar. Run a knife around the edges of the pan to loosen cake and serve directly from the pan.

TEXAS COFFEE FLAVORED CAKE AND ICING
1 box yellow cake mix
1/4 cup brewed coffee
1 tsp vanilla

Prepare the cake mix according to the package directions, using coffee as a replacement for part of the liquid. Add the vanilla. Bake cake according to the package directions. Cool completely and ice with the following icing.

Icing:

3 tbsp butter
1 square (1-oz) unsweetened baking chocolate
1/2 lb powdered sugar
brewed coffee
1 tsp vanilla

Brown the butter in a saucepan; add the chocolate and stir until completely melted. Pour chocolate mixture over the powdered sugar and mix, adding enough brewed coffee until of spreading consistency. Stir in the vanilla. Use to ice the above cake.

Enjoy!

Make Delicious Cakes From a Mix - Easy Fruit Cocktail Confetti, Chocolate Chip and Tasty Coffee

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Sweet Corn Butterers

!9# Sweet Corn Butterers

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Although the name may be funny, is the benefit you get from a corn Butterer definitely there - no joke! In fact, if you are looking for useful tools for your kitchen, especially during the season of corn, if corn Butterer definitely on your list. Contrary to popular belief, it is quite possible to use more than one order from a butter corn, so that there is less of a seasonal kitchen utensils and more than a sharp instrument cooking for all seasons.

It 'better to dosure that you pick up a corn butterer that meets your needs instead of one that will simply fall apart long before you've really gotten any use out of it. Thankfully, there's one place where you are practically guaranteed to find a quality corn butter tool: the Internet. There are plenty of quality online retailers that have corn butterers that come in a variety of different formats, including the popular Pampered Chef butterer.

At this point, you might feel a little overwhelmed when you realize just how large the selection of corn butterers (also called corn butter spreaders) are online, but you don't have to feel this way for long. Indeed, there are just a few quick things you need to know about picking up a quality corn butter spreader for your kitchen table.

First, you want to think carefully about the size of the corn butter spreader. Size is critical in the cooking world, since any tool that won't be able to handle the size of your food will ultimately render it useless - and who wants to deal with that? It's better to make sure that you get a butterer that will fit the corn that you plan on serving to your family. Corn on the cob is a delicious and hot treat that's perfect all year, not just during the summer. Modern supermarkets even carry frozen corn on the cob, which means that you won't have to wait until summer just to get a delicious side dish for your family to enjoy.

Size is not the only factor that you will need to consider - design is just as important. Indeed, you want to look for a corn butter spreader that has a way to securely let the butter glide over the corn without having any of it wasted. Butter is still a premium product in some ways, and it's better to save your money and use it effectively than to have it wasted. The Pampered Chef butter tool has received good reviews in this category.

From a design perspective, material selection is something that you'll need to think about, but this is also an area where you'll have a little bit more wiggle room. You can get a plastic butter tool if you're considered about durability as well as your budget - they're small but will stand up to daily use easily. If you have a bit more money to spend, you might want to think about a stainless steel butterer, which provides a sharp and beautiful look and powerful durability at the same time.

Sweet Corn Butterers

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